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Deborah at Eat Your History just published a cookbook with recipes from your most read bloggers and our very own Kevin submitted a recipe for Roasted Lemon Carp, a recipe Deborah described as hilarious. Hmmm. I'm curious as to what she meant by that. Anyway, the cookbook is only $20.00 and for right now is only available at Deborah's blog. Go check it out.
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Comments (4)
As a nearly life long Hoosi... (Below threshold)1. Posted by Brian the Adequate | December 16, 2006 8:56 PM | Score: 0 (0 votes cast)
As a nearly life long Hoosier, while I am very disappointed that Bayh will remain my Senator, I am very glad there is NO chance he will be president. Make no mistake, Bayh is the prototype stealth tax and spend candidate. He took Indiana from 1.3 billion in the black at the start of his terms as governor to a massive deficit for the next governor.
1. Posted by Brian the Adequate | December 16, 2006 8:56 PM |
Score: 0 (0 votes cast)
Posted on December 16, 2006 20:56
2. Posted by Brian the Adequate | December 16, 2006 8:57 PM | Score: 0 (0 votes cast)
Sorry, wrong thread (obviously)
2. Posted by Brian the Adequate | December 16, 2006 8:57 PM |
Score: 0 (0 votes cast)
Posted on December 16, 2006 20:57
3. Posted by epador | December 16, 2006 9:10 PM | Score: 0 (0 votes cast)
Kinda looked like a Lemon Carp there Brian.
3. Posted by epador | December 16, 2006 9:10 PM |
Score: 0 (0 votes cast)
Posted on December 16, 2006 21:10
4. Posted by Marty | December 16, 2006 10:06 PM | Score: 0 (0 votes cast)
Roasted Lemon Carp? Hey Kevin- do you use a pine board as an enhancer? I think I have the same recipe...
4. Posted by Marty | December 16, 2006 10:06 PM |
Score: 0 (0 votes cast)
Posted on December 16, 2006 22:06